Tomato and Mushroom Focaccia Recipe - BettyCrocker.com
Fix up focaccia with tasty toppers of tomatoes, basil and mozzarella.
Ingredients
- 1 tablespoon olive oil
- 6 oz fresh cremini mushrooms, sliced
- 1 focaccia bread (10 to 12 inch)
- 1 cup shredded mozzarella cheese (4 oz)
- 1 can (14.5 oz) Muir Glen™ organic diced tomatoes, drained
- 2 to 3 tablespoons chopped fresh basil leaves
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