Dark Chocolate Salted Caramel Pretzel Brownies with Crunchy Snack Topping - cookrisp

Ingredients

• 1 cup unsalted butter
• 8 oz dark chocolate, chopped or in chips
• 1 ½ cups granulated sugar
• ½ cup brown sugar
• 4 large eggs
• 1 tsp vanilla extract
• 1 cup all-purpose flour
• ½ cup cocoa powder
• ½ tsp salt
• 1 cup crushed pretzels
• 1 cup caramel sauce, store-bought or homemade
• Sea salt flakes for sprinkling