Nibblous | spiced rum fruit cake

Nibblous | spiced rum fruit cake

nibblous.com

Spiced rum fruit cake with ginger, cinnamon, and traditional fruits—perfectly boozy and even better with age!

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Ingredients

  • 175g Unsalted Butter
  • 175g Soft Brown Sugar
  • 3 Eggs
  • 225g Plain Flour
  • 2 tsp baking powder
  • 1 tsp ground cinnamon
  • 1/2 tsp ground cloves
  • 1/4 tsp ground nutmeg
  • 200g Golden Sultanas
  • 175g Chopped Glace Cherries
  • 100g Chopped Dates
  • 25g Chopped Dried Apricots
  • 25g Copped Stem Ginger
  • 50g Ground Almonds
  • Grated rind of one lemon
  • 4 tbsp spiced rum

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