Creamy Broccoli Recipes: Linguine with Parmesan
This creamy broccoli linguine is quick, cheesy, and comforting, one of our favorite broccoli recipes for busy weeknights. Give it a try.
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Cooking tools:
- Pepper mill
- Grater
- Pot
- Colander
- Chef's knife
- Cutting board
- Stove
- Measuring cup
- Measuring spoon
- Wooden spoon
- Serving bowl
Ingredients
- 454 g linguine
- 1 small yellow onion, finely chopped
- 3 garlic cloves, finely chopped
- Olive oil
- 2 cups medium florets broccoli
- 1 tablespoon fresh thyme leaves
- 1/2 teaspoon dried oregano
- 1/2 teaspoon dried parsley
- 1 1/2 cups 15% country-style cream
- 200 g Pecorino Romano cheese grated + a little for serving
- 1 cup cooking water
- Salt and pepper from the mill
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