Taiwanese Three Cup Chicken Recipe
The eponymous “cups” of this recipe denote equal parts soy sauce, sesame oil, and rice vinegar. It’s a potent, salty and savory braised chicken dish with these ingredients along, but the dish...
Ingredients
- 3/4 cup sesame oil
- 1 3-inch piece fresh ginger
- 12 to 15 whole cloves garlic
- 4 whole scallions
- 2 to 3 small fresh red chilies
- 1 cup rice wine
- 1 cup light soy sauce
- 2 tablespoons sugar
- 2 cups packed fresh Thai basil leaves
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