The BEST Pineapple Rum Cake
Delicious Pineapple Rum Cake recipe from dgratis.info! Fluffy batter, rich rum syrup, and sweet pineapple topping make this cake a standout treat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dgratis.info.
Cooking tools:
- Stand mixer
- Bundt pan
- Sifter
- Skewer
- Toothpick
- Whisk
- Saucepan
- Oven
- Stove
- Measuring cup
- Measuring spoon
- Spatula
- Plate
Ingredients
- 1 1/2 cups Land O Lakes unsalted butter room temperature
- 2 3/4 cups granulated sugar
- 5 large eggs room temperature
- 3 cups sifted cake flour
- 1 tsp salt
- 1 cup sour cream
- 1/4 cup crushed pineapple
- 1 tbsp pure vanilla extract
- 2 tbsp unsalted butter melted
- 1/3 cup light brown sugar packed
- 6 whole pineapple rings
- 6 maraschino cherries
- 1/2 cup rum
- 1/2 cup granulated sugar
- 2 tbsp salted butter melted
- 2 tbsp pineapple juice
- 1 tsp pure vanilla extract
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