Roasted Veggie Wraps with Cashew Cheese - Sunfood Superfoods

Ingredients

• WRAPS:
• Turmeric Coconut Wraps
• Arugula Microgreens (or any other microgreens you prefer that can be found at your local grocery store)
• Pomegranate seeds (optional: adds a crunch)
• Sweet potato wedges
• Baby spinach
• Acorn squash
• CASHEW SPREAD:
• 1 handful of kale
• 1/2 a ripe avocado
• 1/4 cup avocado oil
• 1/4 cup soaked Cashews (better for digestion)
• 1 tbs fresh lime juice
• 1 heaped tsp minced garlic
• A couple pinches of Pink Himalayan Sea Salt
• 1 tsp coconut aminos
• 1 tbs nutritional yeast (adds a delicious cheesy flavor!)
• Blend all the cashew spread ingredients in a high speed blender until smooth. I love using this not only as a spread for the wraps but as a veggie dip as well or to spread on flax crackers – so tasty!