Lentil and Vegetable Stir Fry with Seared Tempeh

Lentil and Vegetable Stir Fry with Seared Tempeh

www.solin.stream

Enjoy a vibrant and hearty stir fry featuring seared tempeh paired with a medley of lentils, bell pepper, carrot, and spinach. This nutritious vegetarian dish is quick to prepare and offers a...

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Ingredients

  • 110 grams Tempeh
  • 1/2 cup cooked Lentils (approx. 100g)
  • 1/2 medium Red Bell Pepper
  • 1 medium Carrot
  • 1 cup Spinach
  • 1/2 teaspoon Extra Virgin Olive Oil
  • 1 clove Minced Garlic (optional)
  • 1 teaspoon Fresh Ginger (optional)
  • 1 tablespoon Low-Sodium Soy Sauce (optional)

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