Jenny Engel And Heather Goldberg's Mini Pistachio Chewy Bite Rum Bundt Cakes
Jenny Engel and Heather Goldberg’s Mini Pistachio Chewy Bite Rum Bundt Cakes
Ingredients
- 3/4 cup un-sweetened almond milk plus 1 teaspoon apple cider vinegar
- 1 3/4 cup organic un-bleached all purpose flour
- 1/4 -teaspoon sea salt
- 1/2 teaspoon ground cinnamon
- 1/4 -teaspoon ground allspice
- 1 1/2 teaspoon baking powder
- 1/2 cup evaporated cane sugar
- 1 tablespoon organic black strap molasses
- 1 teaspoon freshly grated ginger
- 1 teaspoon vanilla extract
- 1/4 -cup rum
- 1/4 -cup neutral tasting oil (safflower)
- 1/3 cup finely ground pistachios
- 3 pistachio chewy bites, such as setton farms pistachio chewy bites
- 1/2 cup organic powdered sugar
- 2 teaspoon un-sweetened almond milk
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