Celery Root Remoulade Recipe - Cooking Index

Celery Root Remoulade Recipe - Cooking Index

cookingindex.com

Side dish recipe for Celery Root Remoulade - Peel celery root, chop it up roughly and grate in a food processor. Immediately toss with lemon juice, cover and refrigerate until the next day.When ready...

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Ingredients

  • 1 1/2 lbs / 681g / 24oz Celery root
  • Lemon
  • 2/3 cup / 157ml Mayonnaise
  • 1 teaspoon / 5ml Dijon mustard
  • 2 teaspoons / 10ml Minced capers
  • 1 tablespoon / 15ml Minced parsley
  • 1 tablespoon / 15ml Minced cornichons
  • Salt - to taste
  • Freshly-ground black pepper - to taste

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