Ingredients
- 1 can BRUNSWICK® SARDINES IN TOMATO SAUCE
- 1/2 loaf crusty bread
- 1/2 cup / 125 mL prepared pizza or pasta sauce
- 1 cup shredded mozzarella cheese
- 1/4 cup sweet green pepper, cut into strips
- 1/4 cup sliced mushrooms
- 4 slices bacon, cut into pieces
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