Easy Plantain Mantecadas: A Delicious Mexican Treat
Learn to make delicious and easy Plantain Mantecadas, a delightful Mexican treat! This simple recipe delivers authentic flavor in minutes. Get the recipe now!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at saboramexicorestaurante.com.
Ingredients
- Wheat flour: 2 cups (250g)
- Baking powder: 1 tablespoon
- Baking soda: a little bit
- Cinnamon: a little bit
- Salt: a little bit
- Ripe plantains: 3 large or 4 medium
- White sugar:
- Brown sugar:
- Butter: 60g (½ stick US, 2 pesos Mexico)
- Oil: ¼ cup
- Eggs: 2 (room temperature)
- Vanilla extract:
- Lemon juice: ¾ teaspoon
- Whole milk: enough to fill ¼ cup
- Walnuts:
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