Breakfast Chili Recipe | Eggland's Best
Learn how to make Breakfast Chili with a guided recipe using delicious and nutritious Eggland’s Best eggs and products.
Ingredients
- 1 tablespoon olive oil or bacon grease
- 2 stalks celery, finely diced
- 1 onion, finely diced
- 2 cloves garlic, minced
- 3 pounds ground turkey sausage
- 2 tablespoons chili powder
- 2 teaspoons ground cumin
- 2 teaspoons ground oregano
- 3 cups Bloody Mary mix
- 1/3 cup vodka
- 2 tablespoons Montreal steak seasoning
- Several dashes of both Tabasco and Worcestershire sauce
- One 15-oz can kidney beans, drained and rinsed
- One 15-oz can black beans, drained and rinsed
- 6-7 slices of turkey bacon, chopped plus more for garnish
- 3 Eggland’s Best Hard-Cooked Peeled Eggs , chopped plus more for garnish
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