Garlic Parmesan Potatoes - Print Version - Taste Of Cook
Make these creamy garlic parmesan potatoes in your slow cooker. Tender baby potatoes in a savory garlic-cheese sauce make the perfect easy side dish. - Garlic P
Ingredients
- 3 pounds baby Yukon Gold or red potatoes
- 3 tablespoons butter, melted
- 2 tablespoons extra virgin olive oil
- 4 cloves garlic, minced
- 1/4 cup grated Parmesan cheese
- 1 teaspoon Italian seasoning
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- Additional Parmesan cheese for serving
- 2 tablespoons freshly chopped parsley for garnish
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