Queen of Puddings
Recipe Steps - Preheat oven to 150°C/300°F/Gas 3. Grease a casserole or Pyrex dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at odlums.ie.
Cooking tools:
- Oven
- Baking dish
- Saucepan
- Mixing bowl
- Whisk
- Hand mixer
- Spoon
- Spatula
- Measuring cup
- Grater
- Pastry brush
- Wooden spoon
- Chef's knife
- Kitchen timer
- Oven mitt
- Serving bowl
Ingredients
- 600ml/1pt Milk
- 25g/1oz Butter
- 50g/2oz Shamrock Golden Caster Sugar
- Rind of 1 Lemon
- 2 Large Eggs, separated
- 125g/4oz Breadcrumbs
- 2 tablespoons Fruitfield Raspberry Jam
- Egg Whites (from eggs above)
- Pinch of Salt
- 125g/4oz Caster Sugar
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