Queen of Puddings Dessert Recipe by Paula Mcgregor
Queen of Puddings recipe for Dessert. 600ml Milk 10g Butter 1 tbs Caster Sugar Finely Grated Rind of 1 Lemon 2 Cups Fresh Breadcrumbs 1tsp Vanilla Extract 2 Eggs, Separted 1/3 Cup Raspberry Jam...
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Cooking tools:
- Hand mixer
- Microplane
- Egg separator
- Ramekin
- Oven
- Stove
- Saucepan
- Baking sheet
- Mixing bowl
- Whisk
- Wooden spoon
- Spatula
- Measuring cup
- Measuring spoon
- Kitchen timer
Ingredients
- 600ml Milk
- 10g Butter
- 1 tbs Caster Sugar
- Finely Grated Rind of 1 Lemon
- 2 Cups Fresh Breadcrumbs
- 1tsp Vanilla Extract
- 2 Eggs, Separted
- 1/3 Cup Raspberry Jam Warmed
- 2 tbs Caster Sugar, Extra
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