Low Carb Indian Lamb Stew - Slow-Cooker Recipe

Name: Low Carb Indian Lamb Stew - Slow-Cooker Recipe
Total time: 205 min
Ingredients: 2 lbs lamb shoulder; 3 yellow onions; 1 carrot; 2 celery stalks; 1 red chili pepper; 2 garlic cloves; 2 tbsp curry powder; 2 tsp sea salt; 1 cinnamon stick; 2 oz. butter; 14 oz. crushed tomatoes; 1/4 cup water; 1 lamb bone; 2 bok choy; 2 red bell peppers; 1/2 leek; 1 cup fresh cilantro; 1/2 cup sour cream

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This is perfect low carb slow food. Flavorful, savory, with a hint of heat and sweetness. Place the main ingredients in one pot, and daydream about the moment you ladle up a big bowl of it.

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