How to Care for Your Einkorn Sourdough Starter
A sourdough starter must be fed and cared for, just like a pet! It's important to feed your starter regularly - once a week, or more if you bake often. If you a
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.culturedfoodlife.com.
Cooking tools:
- Kitchen scale
- Mason jar
- Measuring spoon
- Measuring cup
- Spoon
- Refrigerator
Ingredients
- 1 tablespoon Sourdough Starter
- ¼ cup Water, spring or filtered with minerals
- ½ cup Einkorn All-Purpose Flour
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