Traditional Salt Cod Cakes
Traditional Salt Cod Cakes - Experience a taste of maritime tradition with these flavor-packed Salt Cod Cakes. Each cake is a perfect combination of flaky cod, creamy potatoes, and aromatic herbs,...
Keywords
- Traditional Salt Cod Cakes
- recipe
- Salt Cod
- Potatoes
- Onion
- Garlic
- Fresh Parsley
- Egg
- All-purpose Flour
- Olive Oil
- Salt and Pepper
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at teresasrecipes.com.
Cooking tools:
- Potato masher
- Chef's knife
- Cutting board
- Peeler
- Colander
- Pot
- Mixing bowl
- Fork
- Measuring cup
- Skillet
- Spatula
- Stove
- Paper towel
- Plate
- Dish
- Airtight container
- Whisk
Ingredients
- Salt Cod, 500 grams
- Potatoes, 4 medium-sized, peeled and cubed
- Onion, 1 medium, finely chopped
- Garlic, 2 cloves, minced
- Fresh Parsley, 1/4 cup, finely chopped
- Egg, 1 large, beaten
- All-purpose Flour, 1/2 cup, for dredging
- Olive Oil, 1/4 cup, for frying
- Salt
- Pepper
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