Mojo Shrimp and Vegetable Skewers | Publix Super Markets

Ingredients

• 2 medium yellow onions
• 1 large zucchini squash
• 20 peeled/deveined jumbo shrimp, tails on (about 12 oz)
• 10 (6-inch) wooden skewers, divided
• 1/2 teaspoon kosher salt
• 1 teaspoon freshly cracked black pepper
• 2 tablespoons olive oil
• 1/4 cup mojo marinade (+ more, optional for serving)
• 1 (8.8 oz) pouch cooked white rice
• 1 (15 oz) can black beans in sauce