Smokey Bean Chilli Recipe | JD Seasonings

Smokey Bean Chilli Recipe | JD Seasonings

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A recipe for Smokey Bean Chilli from JD Seasonings

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Ingredients

  • 1 x Pot of JD Seasonings Chilli Con Carne Kit
  • 1 x Tin of chopped tomatoes
  • 250ml Vegetable stock
  • 1 x Tin of pinto beans, drained
  • 1 x Tin of kidney beans, drained
  • 1 x Tin of black beans, drained
  • 100g Mushrooms, sliced
  • 1 x Red onion, diced
  • 3 x Garlic cloves, crushed
  • 1 x Tsp chipotle paste
  • 1 x Red pepper, diced
  • 1 x Avocado, cut into chunks
  • 4 x Tbsp reduced fat sour cream (optional – remove if keeping the recipe vegan friendly)
  • Fresh coriander (optional, to serve)
  • Low calorie cooking spray
  • 300g Basmati rice (uncooked)

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