Thai Peanut Chicken Salad - The Student Chef
Explore the flavors of Thailand with our Thai Peanut Chicken Salad, a delicious addition to your lunch repertoire. Perfect for day 8 of The Student Chef's Sandwiches course.
Ingredients
- 4 tablespoons mayonnaise
- 2 tablespoons cilantro leaves chopped
- 1 tablespoon peanut butter
- 1 1/2 teaspoons soy sauce
- 1 1/2 teaspoons lime juice
- 1 teaspoons ginger grated fine
- 1/2 red bell pepper seeded and sliced thin
- 1/2 jalapeño chile seeded and minced
- 2 1/2 cups chicken breast meat poached
- a/n fine salt
- a/n black pepper
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