Easy Summer Bruschetta with Seasonal Vegetables - Student Recipes

Easy Summer Bruschetta with Seasonal Vegetables - Student Recipes

studentrecipes.com

With just a handful of wholesome and fresh ingredients, this easy summer bruschetta recipe is not only mouthwateringly delicious but also super easy to prepare.

View Original

Share this recipe:

Ingredients

  • 8oz fresh burrata cheese (I used burratina)
  • 8oz fresh mozzarella
  • 8oz fresh basil pesto
  • 1 loaf of crusted bread (I used a roasted garlic loaf)
  • 3 fresh heirloom tomatoes
  • 1/2 lb prosciutto di Parma
  • A few cloves of garlic
  • <a href="https://www.vermontcreamery.com/products/cremont">Cremont cheese</a>
  • Garlic salt to taste
  • Fresh basil leaves (chiffonade)
  • Drizzle of olive oil
  • Drizzle of balsamic glaze

More Like This