Shepherd’s Pie Recipe | SideChef
Here's how to make shepherd's pie that is 100% healthy and Whole30 compliant. The perfect comfort meal for entertaining, or a meal with plenty of leftovers.
Keywords
- Peanut-Free
- Fish-Free
- Main Dish
- Oven
- Stove
- Grain-Free
- Weeknight Dinners
- Protein Packed
- Low Salt
- Fusion
- Egg-Free
- Soy-Free
- Low-Sugar
- Beef
- Comfort Food
- British
- Healthy
- Shellfish-Free
- Potatoes
- Vegetables
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sidechef.com.
Ingredients
- 1 1/2 pounds Ground Beef
- 1 Onion
- 2 Carrot
- 3 stalks Celery
- 4 cloves Garlic
- 6 ounces Green Beans
- 1 tablespoon Tomato Paste
- 1/4 teaspoon Ground Thyme
- 1/2 teaspoon Paprika
- 3/4 cup Chicken Stock
- 1 pinch Crushed Red Pepper Flakes
- to taste Salt
- to taste Ground Black Pepper
- 3 New Potato
- as needed Water
- 1 cup Almond Milk
- 1 sprig Fresh Thyme
- 2 tablespoons Clarified Butter
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