Best Dutch Apple Pie with Crumb Topping - Alice's Recipes

Ingredients

• 1 pie crust for 9-inch pan (homemade or store bought)
• 6 cups apples, sliced and peeled
• 2 tablespoons lemon juice
• 1/2 cup sugar
• 2 tablespoons cornstarch
• 1 1/2 teaspoons apple pie spice
• 1/4 teaspoon salt
• 1/3 cup cold butter, cut into cubes
• 3/4 cup all-purpose flour
• 3/4 cup packed brown sugar
• 1/2 teaspoon ground cinnamon