Gluten-Free Butter Crackers - Master recipes
Mix tapioca flour, brown rice flour, white rice flour, sugar, xanthan gum, and 1/2 teaspoon salt in the bowl of a stand mixer set with the whisk attachment; cut in butter using the whisk setting,...
Ingredients
- Tapioca flour - ½ cup
- Brown rice flour - ½ cup
- White rice flour - ¼ cup
- White sugar - 1 teaspoon
- Xanthan gum - ¼ teaspoon
- Salt - ¼ teaspoon
- Softened butter - ¼ cup
- Whole milk - 5 tablespoons
- Sea salt to taste - 5 tablespoons
- Cooking spray - 5 tablespoons
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