Slow-cooker beef, broccoli and mushrooms | Tesco Real Food

Ingredients

• 800g lean diced beef
• 1 red onion, sliced
• 300g closed-cup mushrooms, roughly chopped
• 60ml reduced-salt soy sauce
• 1 tbsp sesame oil​
• 2 garlic cloves, minced
• 2cm of grated ginger
• 1 tbsp cornflour mixed with 1 tbsp of water
• white pepper, to taste
• 1 large head of broccoli, cut into florets, or 400g frozen broccoli florets
• cooked brown rice or noodles, to serve