Quick and Easy Tuna Pasta Casserole

Ingredients

• 0.25 c. of Crystal Farms shredded Parmesan cheese
• 1 c. of Hy-Vee frozen sweet peas
• 0.5 c. of Hy-Vee plain panko bread crumbs
• 0.5 tsp. of Hy-Vee garlic powder
• 1 tbsp. of fresh parsley
• 1 jar Classico creamy Alfredo sauce
• 1 tbsp. of Hy-Vee salted butter
• 1 c. of Hy-Vee shredded Cheddar and Monterey Jack cheese blend
• 3 cans Chicken of the Sea chunk light tuna in water
• 3 c. of Barilla medium shell pasta