Whole Roasted Fish | Recipe Cart

Whole Roasted Fish | Recipe Cart

getrecipecart.com

Whole fish, seasoned with fish seasoning, and stuffed with slices of fresh lemon, garlic and a few sprigs of thyme, before being placed into a searingly hot ove

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Cooking tools:

  • Instant-read thermometer
  • Oven
  • Baking sheet
  • Parchment paper
  • Paper towel
  • Chef's knife
  • Cutting board
  • Serving platter

Ingredients

  • 2 whole fish (such as red snapper, sea bass or trout) (gutted and scaled, about 1 lb each)
  • 1 tbsp olive oil
  • 2 1/2 tsp fish seasoning
  • 3-4 sprigs fresh herbs (such as thyme or rosemary)
  • 2 cloves garlic (sliced)
  • 1 lemon (sliced)

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