Riced Cauliflower Pudding

Riced Cauliflower Pudding

greengiantcanada.ca

- 1 bag. (340 g) Green Giant* frozen Riced Veggies Cauliflower - 2 cups (480 ml) almond milk, plus 1 tbsp. (15 ml) - 2 tbsp. (30 ml) creamed honey - ¼ tsp.

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Cooking tools:

  • Saucepan
  • Measuring cup
  • Measuring spoon
  • Whisk
  • Spoon
  • Stove
  • Cutting board
  • Chef's knife
  • Skillet
  • Mixing bowl
  • Serving bowl
  • Baking sheet
  • Oven
  • Pudding cups

Ingredients

  • Riced Cauliflower Pudding
  • 1 bag. (340 g) Green Giant* frozen Riced Veggies Cauliflower
  • 2 cups (480 ml) almond milk, plus 1 tbsp. (15 ml)
  • 2 tbsp. (30 ml) creamed honey
  • ¼ tsp. (1.25 ml) ground cinnamon
  • ¼ tsp. (1.25 ml) vanilla extract or almond extract
  • 1 tbsp. (15 ml) corn starch
  • Garnish: toasted chopped cashews, almonds, blueberries, cinnamon.

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