Delicious Spring Vegetable Soup

Ingredients

• 1 tablespoon olive oil
• 1 leek, chopped
• 2 carrots, diced
• 2 stalks of celery, diced
• 2 cloves of garlic, minced
• 6 cups vegetable broth
• 1 bunch of asparagus, trimmed and cut into 1-inch pieces
• 1 cup frozen peas
• 1 zucchini, diced
• 1 teaspoon dried thyme
• Salt and pepper to taste
• Fresh parsley for garnish