Halloumi Avocado Tartare | Charalambides Christis

Ingredients

• ½ Pissourkotiko Traditional Goat & Sheep Halloumi, Charalambides Christis, finely diced
• 15ml Lemon Ponzu Sauce
• 1 tbsp Sweet Chili Sauce
• 1 tbsp Shallot, finely chopped
• 1 tbsp Grain Mustard
• 1 Lime, zested
• ½ tsp Sesame Seeds, for garnishing
• 1 tsp Fresh Chives, chopped, for garnishing
• 1 Large Avocado, peeled and diced
• 15ml Lime Juice
• 1 tbsp Fresh Coriander, finely chopped
• 1 tbsp Fresh Chives, finely chopped
• ¼ tsp Fine Sea Salt
• ¼ tsp freshly ground Black Pepper