Green Chilli and Chicken Chilaquiles Recipe
Satisfy Mexican food cravings with Green Chilli & Chicken Chilaquiles - an irresistible casserole of crispy tortillas, salsa verde, chicken & gooey cheese. Try this easy recipe for a satisfying and...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.awesomecuisine.com.
Cooking tools:
- Roasting pan
- Oven
- Flameproof casserole
- Mixing bowl
- Measuring spoon
- Measuring cup
- Chef's knife
- Cutting board
- Kitchen shears
- Grater
- Spoon
- Serving bowl
- Baking dish
- Kitchen towel
Ingredients
- 12 Stale Tortillas (cut into strips)
- 1 tbsp Vegetable Oil
- 1 Small Cooked Chicken (meat removed from the bones and cut into bite-size pieces)
- Salsa Verde
- 3 tbsp Fresh Coriander (chopped)
- 1 tsp Fresh Oregano or Thyme (finely chopped)
- 4 Garlic Cloves (finely chopped)
- 1/4 tsp Ground Cumin
- 350 gms Cheddar Cheese or Mozzarella Cheese - 350 gms
- 500 ml Chicken Stock
- 115 gms Parmesan Cheese (freshly grated)
- 350 ml Soured Cream - 350 ml
- 3 to 5 Spring Onions (thinly sliced)
- Pickled Chillies
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