Try out our new recipe: Smoky BBQ Brisket
This simple beef brisket recipe has the perfect combination of smokey flavour paired with the big taste of Big Rick's BBQ Sauce.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bigricks.com.au.
Ingredients
- 1.35kg beef brisket
- 115g liquid smoke
- 1 bottle of Big Rick’s BBQ Sauce
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