Easy Crispy Butter Chicken Recipe - Recipes Fives
Make crispy fried chicken coated in a rich butter sauce. Perfect for family dinners with juicy chicken inside and a crunchy coating outside. Ready in under 2 hours.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipesfives.com.
Ingredients
- 4 juicy chicken thighs or breasts, boneless and skinless
- 1 cup buttermilk, nice and cold
- 1 teaspoon garlic powder
- 1 teaspoon paprika for color and flavor
- 1 teaspoon salt
- 1/2 teaspoon freshly ground black pepper
- 1 cup all-purpose flour
- 1/2 cup cornstarch for extra crispiness
- 1 teaspoon paprika
- 1 teaspoon onion powder
- 1/2 teaspoon black pepper
- 1/4 cup unsalted butter
- 2 cloves fresh garlic, finely minced
- 1/4 teaspoon red chili flakes (skip if you don't like heat)
- 1 tablespoon honey for sweetness
- 1 tablespoon fresh lemon juice
- 1 teaspoon soy sauce
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