Vada Pav
Vada Pav is known for his innovative approach to traditional Indian cuisine, combining classic flavors with modern techniques and presentation. He has won numerous awards for his culinary skills,...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.chefkunalkapur.com.
Ingredients
- Besan (gram flour): 1 cup
- Salt: 1 tsp
- Chilli powder: 3/4 tsp
- Turmeric: 1/2 tsp
- Water: 1 cup
- Kashmiri Chilly Powder: Pao (soft buns) - 6 nos
- Oil: 2 tbsp
- Mustard seeds: 1 tsp
- Heeng (asafoetida): 1/2 tsp
- Green chilly chopped: 2 no
- Curry leaves chopped: handful
- Ginger chopped: (optional) - 2 tsp
- Boiled Potato diced: 1 1/2 cup
- Salt: 3/4 tsp
- Oil: For frying
- Garlic cloves: 12 nos
- Peanuts: 1/4 cup
- Sesame seeds: 3 tbsp
- Kashmiri Chilly Powder: 1 tbsp
- Coriander powder: 1/2 tbsp
- Salt: 1tsp
- : Grated coconut(dried) - 1/2 cup
