Triple Shot Coconut Cream Pie
Take Coconut Cream Pie to a whole new level by adding coconut rum!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookingcontestcentral.com.
Cooking tools:
- Food processor
- Pie dish
- Oven
- Saucepan
- Whisk
- Mixing bowl
- Hand mixer
- Measuring cup
- Measuring spoon
- Spatula
- Cooling rack
Ingredients
- 1 sleeve (18) graham crackers
- 1/4 cup chopped pecans
- 1/4 cup sugar
- 1 teaspoon cinnamon
- 6 tablespoons coconut oil, melted
- 1/2 cup flour or 1/4 cup cornstarch
- 1 cup sugar
- 3 cups coconut milk
- 4 egg yolks, slightly beaten
- 2 tablespoons butter
- 3 tablespoons (1 shot) coconut rum
- 1 cup coconut
- 1 tablespoon coconut
- 1 cup whipping cream
- 1 tablespoon powdered sugar
- 1/2 teaspoon vanilla
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