Rice - Onions, Peppers, and Corn: An All Creatures American International Vegetarian Vegan Recipe -

Ingredients

• 3 cups Onions, coarsely chopped
• 10-12 cups Bell Peppers, green and red, sliced small
• 1 lb. Corn, frozen
• 2 - 6-oz. cans Tomato Paste
• 2 tbsp. Oregano, dried
• 2 tbsp. Parsley, dried
• 2 tsp. Mint, dried leaves
• Hot Sauce, optional, to taste
• 2 cups Brown Rice cooked in 4 cups of water