Kale, Rice, Carrots, and Onions: An All Creatures American International Vegetarian Vegan Recipe - c
Kale, Rice, Carrots, and Onions - We are dedicated to cruelty free living through a vegetarian - vegan lifestyle - Let no animal die that we may eat!
Ingredients
- 3 lbs. Kale, chopped, fresh or frozen
- 2 cups Brown Rice cooked in 4 cups water
- 1 lb. Carrots, sliced
- 2-3 Onions, medium sized, diced
- Hot Sauce, to taste (optional)
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