Crème Brûlée French Toast Casserole
Indulge in the luxurious combination of crème brûlée and French toast in this baked casserole. Perfect for special breakfasts or brunches.
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Cooking tools:
- Saucepan
- Stove
- Baking dish
- Chef's knife
- Cutting board
- Whisk
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Plastic wrap
- Refrigerator
- Oven
- Plate
Ingredients
- 1/2 cup unsalted butter
- 1 cup brown sugar, packed
- 2 tablespoons corn syrup
- 5 large eggs
- 1 1/2 cups whole milk
- 1 tablespoon vanilla extract
- 1/4 teaspoon salt
- 1 teaspoon ground cinnamon (optional)
- 1 loaf French bread, cut into 1-inch slices
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