Creme Brulee French Toast Casserole
Decadent Creme Brulee French Toast Casserole: Soak bread in a rich egg mixture, bake until golden, and top with crispy caramelized sugar. Perfect for special breakfasts or brunches!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dgratis.info.
Cooking tools:
- Baking dish
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Fork
- Oven
- Refrigerator
- Plastic wrap
Ingredients
- 1 loaf French bread, cut into 1-inch cubes
- 8 large eggs
- 2 cups whole milk
- 1 cup heavy cream
- 1/2 cup granulated sugar
- 1/4 cup light brown sugar, packed
- 1 tablespoon vanilla extract
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1/4 teaspoon salt
- 1/2 cup unsalted butter, cold and diced
- 1 cup light brown sugar, packed
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