Easy lamb hotpot - Good Food Middle East
Family comfort food doesn't get much better than a hotpot. This lamb version is a great choice for busy weeknights, needing just 15 minutes prep
Ingredients
- 700g large potatoes, peeled
- 1 tbsp sunflower oil, plus extra for brushing
- 1 large white onion, sliced
- 4 carrots, chopped into small pieces
- 12 lamb meatballs
- 450ml chicken gravy (leftover or bought)
- 2 bay leaves
- 2 thyme sprigs
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