Mix & match mini Christmas puddings recipe | Good Food

Mix & match mini Christmas puddings recipe | Good Food

www.bbcgoodfood.com

Bespoke festive puddings mean you can customise each one to individual tastes while keeping the rich fruity base the same, from BBC Good Food.

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Ingredients

  • a little butter for greasing
  • a little icing sugar for dusting
  • zest 1 orange
  • 100g grated carrot
  • 50g treacle
  • 200g breadcrumb
  • 200g plain flour
  • 250g vegetarian suet
  • 2 large eggs lightly beaten
  • 200ml stout
  • 250g light muscovado sugar
  • 400g raisins, sultanas or currant or a mixture
  • 100g mixed peel, dried apricots, dates, stem ginger or glacé cherry all chopped (or 1 tbsp per pud)
  • 4 tsp mixed spice, ground cloves or cinnamon (or ½ tsp per pud)
  • 4 tbsp orange juice, Sherry or brandy (or ½ tbsp per pud)
  • 100g almonds, pecans, walnuts chopped (or 1 tbsp per pud)

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