Ingredients
- 1 conejo
- 75 g de aceite de oliva virgen extra
- 1 cucharadita de guindilla seca desmenuzada
- 1 cucharadita de orégano seco
- 1 cucharadita de sal
- 300 g de cebolla roja
- 2 dientes de ajo
- 2 pastillas de caldo de ave
- 330 g de cerveza
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Conejo guisado - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Conejo en doble cerveza - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Conejo al cava - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Conejo al cava - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Conejo guisado en salsa de pimiento rojo - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Crema de cebolla roja - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Conejo a la cazadora - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Conejo con ciruelas - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk