Jim's Original bone-in pork chop sandwich (copycat) | Printable Recipe
This recipe packs a tender pork chop, tangy mustard, and sweet onions into a great sandwich experience. Just make sure you keep track of where the bone is so you don't end up at the Dentist!
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Cooking tools:
- Pan
- Stove
- Chef's knife
- Cutting board
- Spoon
- Spatula
- Plate
- Serving platter
Ingredients
- 1 tablespoon olive oil or vegetable oil
- 1 ⁄ 2 yellow onion, thinly sliced
- 1 thin bone-in pork chop (1/2 inch thick)
- salt
- ground black pepper
- soft hamburger or sandwich bun
- yellow mustard
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