Delicious Canning Recipe: Homemade Cherry Pie Filling!
Easy recipe for making and canning homemade cherry pie filling from fresh pie cherries.
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Ingredients
- 3 1/2 c. cherries
- 1 c. sugar, Stevia, or Splenda
- 1/3 c. plus 1 tbsp. Clear Jel
- 1 1/3 c. cold water
- 2 tbsp. bottled lemon juice
- 1/8 tsp. cinnamon (optional)
- 1/4 tsp. almond extract (optional)
- 6 drops red food coloring (optional)
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