Easy Seared Ahi Tuna Recipe | Quick Elegant Dinner
Learn how to make restaurant-quality seared ahi tuna at home. Simple marinade and quick cooking method for perfect results every time.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipesbyclare.com.
Cooking tools:
- Cast iron skillet
- Mixing bowl
- Whisk
- Dish
- Measuring spoon
- Measuring cup
- Chef's knife
- Cutting board
- Citrus press
- Stove
- Refrigerator
- Tongs
- Spatula
- Plate
- Aluminum foil
- Plastic wrap
- Paper towel
- Serving platter
- Kitchen timer
Ingredients
- 1-1 1/2 lbs ahi tuna steaks (about 2 steaks).
- 3 tbsp soy sauce.
- 1 tbsp Everything But The Bagel seasoning.
- 1 tbsp sesame oil.
- 1/2 tsp salt.
- 1/2 tsp black pepper.
- 1 tbsp hot honey (or regular).
- Juice of 1 lemon.
- 3 tbsp coconut oil for cooking.
- Black sesame seeds for garnish.
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