Green Tea Cotton Cheesecake - Real Recipes from Mums
Green tea flavour on my cheese cake.
Ingredients
- 250 gr Cream cheese, softened
- 50 gr Salted butter, softened
- 100 ml Fresh milk
- 6 Egg yolks
- 50 gr Cake flour
- 20 gr Corn flour
- 10 gr Green tea flour
- 1/4 tsp Salt
- 6 Egg whites
- 1/4 tsp Cream fo tartar
- 140 gr Caster sugar
- 1 tsp Lemon juice
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