Seaweed Egg Drop Soup (ซุปสาหร่ายไข่คน)

Seaweed Egg Drop Soup (ซุปสาหร่ายไข่คน)

www.pholfoodmafia.com

ส่วนประกอบ - วากาเมะ10 กรัม - น้ำสะอาด3 ถ้วย - ชิโรดาชิ 3 ช้อนโต๊ะ - มิริน1...

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Cooking tools:

  • Kitchen scale
  • Mixing bowl
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Pot
  • Stove
  • Wooden spoon
  • Whisk
  • Ladle
  • Serving bowl

Ingredients

  • Wakame 10 g
  • Water 3 cups
  • Shiro Dashi 3 tbsp
  • Mirin 1 tbsp
  • Soy Sauce 1 tsp
  • Potato Starch 1 tbsp
  • Water (for slurry) 2 tbsp
  • Eggs 2
  • Salt
  • Sesame Oil ½ tsp
  • Spring Onion (sliced) for serving

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