Ingredients
- 100 g tri-colour quinoa
- 1250 g water
- 6 sprigs fresh flat-leaf parsley
- ½ lemon
- 1 garlic clove
- ½ fresh long red chilli
- 60 g olive oil
- 600 g fresh skinless, boneless salmon fillet
- 1 red capsicum
- ½ red onion
- 1 Lebanese cucumber
- 150 g feta cheese
- 3 sprigs fresh basil
- 1 tsp Dijon mustard
- 1 tbsp apple cider vinegar
- ½ tsp sea salt
- 2 pinches ground black pepper
- 300 g vine-ripened tomatoes
- 1 avocado
- 2 tbsp fresh chives
- 100 g kale
- 1 tbsp pepitas
- 2 tbsp dried cranberries
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Superfood salmon salad - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Superfood salmon salad - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Superfood salmon salad - Cookidoo® – the official Thermomix® recipe platform
cookidoo.international
Superfood salmon salad - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Superfood Salmon Salad - Cookidoo® – the official Thermomix® recipe platform
cookidoo.international
Superfood Salmon Salad - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Superfood salmon salad - Cookidoo® – the official Thermomix® recipe platform
cookidoo.ca
Superfood Salmon Salad - Cookidoo® – the official Thermomix® recipe platform
cookidoo.com.au